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Languagelearningsoftware presents the Global Grounds 2.25-lb. Ground Coffee, Decaf Colombian offered by Cookign.com. To find the most up-to-date price for Global Grounds 2.25-lb. Ground Coffee, Decaf Colombian, click on the link above- you may find that Global Grounds 2.25-lb. Ground Coffee is on-sale for a lower price. Also check out the Cooking.com coupon code & Cooking.com deals page for possible special deals and discounts on Global Grounds 2.25-lb. Ground Coffee, Decaf Colombian and/or other related products. Our goal is to help you find a cheap price for Global Grounds 2.25-lb. Ground Coffee, Decaf Collombian!
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Global Grounds 2.25-lb. Ground Coffee Full Description
Global Grounds coffees are responsibly grown coffees. This light roast Decaffeinated Colombian is a rich and smooth cup without the caffeine. About Global Grounds: 1) Utz Kapeh Certified Responsible Coffee - Utz Kapeh means "good coffee" in an ancient Mayan language. Besides great taste, the Utz Kapeh Foundation stands for sustainability and the well-being of coffee producers and their families. The foundation supports farmers who practice environmental, social and cultural sustainability to ensure a vibrant future for generations to come. 2) Beans that Count - Trace this coffee back to its origin. Each bag of Global Grounds is marked with an origin trace number. Simply go to www.globalgroundscoffee.com and enter the trace number printed above the UPC code on the back panel of the bag. The site will provide information about the farm on which the coffee was grown. In addition, you can also learn more about how Uta Kapeh is making a difference in the lives of so many people in coffee producing countries. 3) Quality you can Taste - Great tasting coffee starts with great beans. That’s why the coffee buyers at Global Grounds travel the world to seek out the finest 100 Arabica coffee beans from the premier growing regions around the globe. The beans are then skillfully blended and roasted to bring out their unique flavor profile. All of the coffees are roasted in a patented convection roasting system. Unlike traditional drum-roasting methods that can sometimes burn beans or leave the under-roasted, the convection process roasts each bean on a bed of hot air, unlocking the smooth and rich flavor.
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