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The Young Chef's Italian Cookbook Full Description
The I'm the Chef Series is a perfect introduction to food and culture from around the world. Children will have fun preparing delicious recipes from different countries and also learn about the language, culture, and traditions of the countries featured. Each book contains: -- up to 15 easy-to-prepare recipes typical of their country-- a special section on cooking tips and safety warnings-- step-by-step instructions by expert food writers-- easy-to-follow photographs-- a special feast day from each country along with the food, costumes, and traditions associated with itChildren will delight in preparing some of Italy's typical dishes themselves! The Young Chef's Italian Cookbook contains more than a dozen easy-to-prepare recipes each with step-by-step instructions, easy-to-follow photographs, plus tips and warnings for safety in the kitchen. Each recipe includes interesting facts about the culture of Italy and a special section features the traditions, costumes, food, and fun of the festival of Carnivale.Recipes include: -- bruschetta (toast with chopped tomato)-- pizza-- insalata di riso (rice salad)-- spaghetti alla carbonara (spaghetti with egg and bacon)-- gnocchi al ragu (potato dumplings with meat sauce)-- tiramisu (creamy chocolate surprise)-- and more!
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